
The grapes are crushed and destemmed and the must is fermented at controlled temperature (25°C) in stainless steel tanks with frequent “pumping-over” and “delestage” for 10 days; the wine is then racked in French oak barrels where it.
Elegant scents of raspberries, blueberries and wild strawberries combined with delicate notes of cinnamon, cherries and eucalyptus give the bouquet body and a complexity of aromas. Soft and seductive on entry, it overwhelms the palate with its juicy and opulent fruitness.
Serve at a temperature between 16° - 18°C in average size stem glasses.
Productor: Tenute Mokarta Company located in Salemi
Production Zone: Western Sicily

Deep blue with violet nuances. The nose reveals notes of cherry, blackberry and mulberry with remarkable complexity; on the
HOW TO SERVE
Serve at a temperature between 16° - 18°C in average size stem glasses.
Production Zone: Western Sicily

After the de-stemming, grapes macerate at a controlled temperature in stainless steel tanks for 10 days with frequently “pumping-
Deep blue with violet nuances. The nose reveals notes of cherry, blackberry and mulberry with remarkable complexity; on the palate is spicy, luscious, embracing and velvety.

The nose reveals notes of exotic fruits.

DESCRIPTION
The nose reveals notes of white peach, wild herbs and flowers; on the palate is fresh, fragrant and sapid.

Soft-pressing, fermentation at controlled temperature, maturation in steel tanks aging for about four months.
Serve at a temperature of 11°C in average size stem glasses.
Production Zone: Western Sicily

Tenute Mokarta Clear Red
VINIFICATION AND AGING
Soft-pressing, fermentation at controlled temperature in stainless steel tanks, the wine is aged “sur-lie” with monthly “batonnages” for about five months.
DESCRIPTION
Its pink- salmon colour with delicate cherry hues and glow to the chalice anticipates fresh floral notes with hints of spices and exotic fruit. It preserves its long, intense, cherry vine Nero D’A vola, staying full, harmonious and velvety on the palate. Perfect for an aperitif, even finer with fish, pasta dishes with delicate sauces and light meats.
HOW TO SERVE
Rosato Tenute Mokarta is strictly served cold, at a temperature between 8 ° and 10 ° C
Productor: Tenute Mokarta Company located in Salemi
Production Zone: Western Sicily
Grape Variety: 100% Nero d’Avola
Alcohol Content : 12,5% Vol.
Color: Clear Red
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